Wild Winter Foraging & Chestnuts December 3rd

Chestnut. Image by Angela from Pixabay

In Lia Leendertz’ lovely ‘The Almanac – A Seasonal Guide to 2022’ she lists the following as in season for foraging:

Crab Apples and sweet chestnuts
Roots: Dandelion, horseradish, Jerusalem Artichokes, and wild garlic
Wild Greens: chickweed, dandelion, and wintercress
Game: Hare, rabbit, pheasant, and venison

Sweet Chestnuts were introduced by the Romans and have long been a feature of Christmas. They can be ‘baked, roasted, boiled or microwaved’. You need to prepare them by scoring a cross in them; otherwise they will explode when cooked. They are often sold by street vendors (there is often a seller on the Millennium Bridge on the way to Tate Modern in London) and, in my family, are always a part of the stuffing for the Turkey. They can also be candied, puréed or stored in syrup. (The Woodland Trust Foraging in November and December).

John Evelyn, the 17th Century Diarist and author of a book on trees (Sylva, or A Discourse of Forest-Trees and the Propagation of Timber) wrote that the nuts were:

‘delicacies for princes and a lusty and masculine food for rusticks, and able to make women well-complexioned’

He complained that in England they are chiefly given to pigs to eat.

Chestnut meal was also used for whitening linen and for making starch. Marones, imported from Italy, France, Switzerland, and S. Germany contain 15% sugar and so were used to make a thick syrup and a ‘very usable’ sugar, from which Marons Glacés are made.

The wood of the chestnut is very useful and is/was used for building, pit props, furniture, poles for hops etc. but is nowhere near as long-lasting as oak.

Medically, they were used for treating convulsive coughs such as whooping-cough, where the leaves were infused in a pint of boiling water. (A Modern Herbal by Mrs M Grieve)

First Published on 3rd December 2022, Revised and republished in December 2023

December and Kalendar of Shepherds December 1st

French 15th Century ‘Kalendar of Shepherds’

December was originally the 10th Month of the unreformed Roman Calendar, now the 12th. For the Christian Church, it’s the period preparing for the arrival of the Messiah into the World. For the Anglo-Saxons it is the month of Yule, the midwinter festival. In Welsh, Rhafgyr, the month of preparation (for the shortest day). In Gaelic, An Mios (or Dudlach or an Dubhlachd) – the Darkness.

For a closer look at the month, I’m turning to the 15th Century Kalendar of Shepherds. Its illustration (see above) for December shows an indoor scene, and is full of warmth as the bakers bake pies and cakes for Christmas. Firewood has been collected, and the Goodwife is bringing something in from the Garden. The stars signs are Sagittarius and Capricorn.

The Venerable Bede has an interesting story (reported in ‘Winters in the World’ by Eleanor Parker) in which a Pagan, contemplating converting to Christianity, talks about a sparrow flying into a warm, convivial Great Hall, from the bitter cold winter landscape. The sparrow enjoys this warmth, but flies straight out, back into the cold Darkness. Human life is like this brief period in the light, warm hall, preceded and followed by cold, unknown darkness. If Christianity, can offer some certainty as to what happens in this darkness, then it’s worth considering.

This contrast between the warm inside and the cold exterior is mirrored in Neve’s Almanack of 1633 who sums up December thus:

This month, keep thy body and head from cold: let thy kitchen be thine Apothecary; warm clothing thy nurse; merry company thy keepers, and good hospitality, thine Exercise.

Quoted in ‘the Perpetual Almanack of Folklore’ by Charles Kightly

The Kaledar of Shepherds text below gives a vivid description of December weather and then elaborates on the last six years of a man’s life, with hair going white, body ‘crooked and feeble’. The conceit here is that there are twelve months of the year, and a man’s lot of ‘Six score years and ten’ is allocated six years to each month. So December is not just about the 12th Month of the Year but also the last six years of a person’s allotted span. The piece allows the option of living beyond 72, ‘and if he lives any more, it is by his good guiding and dieting in his youth.’ Good advice, as we now know. But living to 100 is open to but few.

Kalendar of Shepherds

The longer description of December (shown below) by Breton in 1626 gives a detailed look at the excesses of Christmas, who is on holiday, and who working particularly hard. But it concludes it is a costly month.

Nicholas Breton’s ‘Fantasticks of 1626 – December

The Kalendar was printed in 1493 in Paris and provided ‘Devices for the 12 Months.’ I’m using a modern (1908) reconstruction of it using wood cuts from the original 15th Century version and adding various text from 16th and 17th Century sources. (Couplets by Tusser ‘Five Hundred Parts of Good Husbandrie 1599, and text descriptions of the month from Nicholas Breton’s ‘Fantasticks of 1626. This provides an interesting view of what was going on in the countryside every month.

To see the full Kalendar, go here:

Exercise to keep you warm and fit for the ordeal of winter – November 15th

Medieval drawing of an archer
Medieval drawing of an archer

‘Leaping is an exercise very commendable and healthful for the body.’

The Compleat Gentleman 1634

Thomas Fuller in his book published in 1642 says:

Running, Leaping, and Dancing, the descants on the plain song of walking, are all excellent exercises. And yet those are the best recreations which besides refreshing enable, at least dispose, men to some other good ends. Bowling teaches mens hands and eyes Mathematicks, and the rules of Proportion: Swimming hath sav’d many a mans life, when himself hath been both the wares, and the ship: Tilting and Fencing is warre without anger; and manly sports are the Grammer of Military performance. But above all Shooting is a noble recreation…..

‘THE HOLY STATE’ BY THOMAS FULLER, B. D. and Prebendarie of Sarum

Published St Pauls Churchyard 1642

The Holy State is a fascinating book – it provides instruction on how to be the Good Wife; the Good Advocate; the Good King; Bishop etc. etc.; has general rules of behaviour; some case studies of good lives to emulate and discussion of profane states not to emulate.

It can be read online here:

And on November 16th

Foul privies are now to be cleaned.

The chimney all sooty would now be made clean.

Five Hundred Points of Good Husbandry. 1573

Time to Gather Yarrow – November 13th

Yarrow
(achillea millefolium) – image by CongerDesign

Time to gather yarrow which is often still flowering. It grows everywhere creeping through its roots and spreading with its seeds, until it becomes a garden weed.

Traditionally, it has a myriad of uses (see thefreedictionary for a comprehensive list). It was used for wounds (aka ‘Soldier’s Woundwort’); staunches nose bleeds (aka ‘Nosebleed’); inflammations (aka ‘Bloodwort’); hair lose, tooth-ache and good for those who cannot hold their water. But generally it was considered excellent for stomach problems, diabetes, periods pains, anything to do with blood flow.

It also has a devilish tradition so used for divination by spells, and thus aka Devil’s Nettle, Devil’s Plaything, Bad Man’s Plaything.

On a gentler note, lovers will put it under their pillow and dream, thereby, of their future spouse. (Mrs Grieve)

First published on 14 November 2022, revised 13 November 2023

Death of Old Parr November 13th 1635

Thomas Parr, aged 152. Line engraving by J. Condé, after Sir P.P. Rubens, 1793
V0007249EL, aft Credit: Wellcome Library, London. Wellcome Images images@wellcome.ac.uk http://wellcomeimages.org Thomas Parr, aged 152. Line engraving by J. Condé, 1793, after Sir P.P. Rubens. 1793
Copyrighted work available under Creative Commons Attribution only licence CC BY 4.0 http://creativecommons.org/licenses/by/4.0/

Thomas Parr was said to be 152 years old when he died in 1635 on a visit to London to visit King Charles 1st. If we are to believe his story, he was born in 1483 and was married when he was 80, producing two children and married for a second time at 120 years old. He was buried in Westminster Abbey.

There are, or were, at least 3 London Pubs named Old Parr’s Head or Parr’s Head in Camden, Islington, and West Kensington.

This is the inscription on his tomb.

THO: PARR OF YE COUNTY OF SALLOP, BORNE.
IN AD: 1483. HE LIVED IN YE REIGNES OF TEN
PRINCES VIZ: K.ED.4. K.ED.5. K.RICH.3.
K.HEN.7. K.HEN.8. K.EDW.6. Q.MA. Q.ELIZ.
K.JA. & K. CHARLES. AGED 152 YEARS.
& WAS BURYED HERE NOVEMB. 15. 1635.

The famous William Harvey undertook an autopsy and found his internal organs to be in a good state. He suggested this might be due to Parr’s diet of

‘subrancid cheese and milk in every form, coarse and hard bread and small drink, generally sour whey’ and lived free of care.

Although there is considerable doubt about the veracity of his old age, BP Doughty thinks he might have been over 100 when he died, although others suggest perhaps only as old as 70 – 80.

Doughty BP. Old Parr: or how old is old? South Med J. 1988 Jul;81(7):906-8. doi: 10.1097/00007611-198807000-00023. PMID: 3293237.

Old Parr’s death is reputed on different days in the sources I found. But it seems he was buried on 15th November 1635, but died on 13th, not 14th, of November.

First published on 14th November 2022. Revised 14th November 2023

June 21st Midsummer

A gentle reminder – Facebook post.

Midsummer Solstice is the 21st of June, but the Celtic version of it began when the Celtic Day begun, on June 20th, which we would call Midsummer Eve.

In the early medieval period the Church hijacked Midsummer’s Day and transferred it to June 24th St John the Baptist’s Day. The reasons is that St John was born 6 months before Jesus, hence the June 24th date.

Midsummer is a fire festival, dedicated to Belinus. His name might mean Powerful One or Shining One, and he is linked to Apollo, one of the Greco-Roman Sun Gods. His main festival is Beltane, May Day, but many of the attributes of May celebrations and indeed Halloween celebrations are also carried out in Midsummer.

John Aubrey in the 17th Century writes:

‘Still in many places on St John’s Night they make Fires on the Hills: but the Civil Warres coming on have putt all these Rites or customes quite out of fashion.’

John Aubrey, Miscellanies, 1695

Like May Fires, the fire should be made from wood donated from all farms in the area, and using a range of trees, ideally collected by 9 men and from 9 different trees. Blazing branches should be carried sunwise around the fields to bless the crops, and it was good luck to jump over the ashes of the fire.

To prepare for Midsummer remember that it is, like Halloween, uncanny when Hobgoblins, Fairies and Sprites, are, like in Midsummer’s Night’s Dream, all abroad making mischief.

First in your line of defence is St John’s Wort, known as Chasse-diable, Demon Chaser, Fuga Daemonum amongst many other appellations it could be used to keep demons away, and to exorcise haunted houses. John Aubrey in Miscellanies talks about a haunted London house which was cured by a Doctor who put St John’s Wort under the pillow of the bed at night. Bankes Herbel 1525 says:

‘The virtue of St John’s Wort is thus. If it be put in a man’s house, there shall come no wicked sprite therein.’

Vervain, yarrow, corn marigold, and orpins were also used often woven into garlands, and hung around the necks of cows, or on door lintels as protection. If the St John’s Wort withered the picker was to die or at least endure disappointment. If orpins entwined themselves on Midsummer’s Night, marriage would follow.

A girl seeking love should walk around the Church seven or twelve times (accounts vary!) at midnight scattering hempseed, and singing:

Hempseed I sow
Hempseed I hoe
Let him that is my true love
Come after me and mow

In the SW of England there was a custom to watch the church porch on Midsummer Evening, when the spirits of all the living people of the village could be seen entering the church. Those not seen coming out again would surely die as would the watcher who fell asleep.

Orpine, (Sedum Telephium) aka Live Long, Life Everlasting was valued for the length of time it remained fresh after being gathered. Medicinally, it was considered good to use outwardly to cool scaldings, inflammations, and wounds.

Sedum_telephium by Bernd Haynold wikipedia

St John’s Wort has a reputation for helping with depression, menopausal symptoms, ADHD, anxiety and other conditions.

St John’s Wort Photo by Lex Melony on Unsplash

Thanks to the ‘Customs and Ceremonies of Britain’ by Charles Kightly.

June 14th Moneywort

MONEYWORT
Moneywort. Photo by Kurt Stüber Wikipedia

Calm weather in June
Sets corn in tune.

When it is hottest in June, it will be coldest in the corresponding days in February.

(Weather Lore by Richard Inwards 1895)

Moneywort flowers in June/July. It is, also known as Creeping Jenny, Wandering Jenny, Creeping Joan, or Wandering Sailor. All names alluding to its rapid trailing over the Ground.

It’s also called Herb Tuppence or String of Sovereigns and variations. ‘Herbe 2 pence’ was the name given by William Turner in the earliest English scientific Herbal, 1551. He learnt his medicine in Italy in Ferrara and Bologna and went abroad again, in exile from Mary 1st’s religious intolerance.

frontispiece of William Turner's 'A newe herball' containing descriptions of 238 English plants, 1551
William Turner’s ‘A newe herball’ containing descriptions of 238 English plants,

Its Latin name is Lysimachia nummularis (from the Latin for money nummulus) Mrs Grieve suggests that the two pence idea comes from the leaves which ‘look like rows of pennies, and the golden flowers which give the name String of Sovereigns.’

There was said to be ‘not a better wound-herb’, and that wounded serpents would wrap themselves around it. Hence, yet another name is Serpentaria. Also, it was thought to be good for stomachs, and against whooping cough.

It can be used both fresh or dried, but if to be dried, collect in June. It prospers in damp conditions and self-spreads.

May: Dandelions, Hinder Fallings and Bed Wetting

Dandelion Photo by Nick Nice on Unsplash

May has nearly gone and, and so far, few posts. I have been leading a study tour for Road Scholar called ‘Quintessential Britain’ which visits: London, Oxford, Stonehenge, Bath, the Cotswolds, Ironbridge, Chester, Wales, York, Edinburgh. Great to see all those places in the company of a lovely group. In between I have been moving my boat, Mrs Towser, down the Lee Navigation to East London, and looking after my Grandson when called upon.

My grandson is just making that huge transition from nappies to no nappies. In the middle of the park, he was curious as to why I was concerned that the park toilets were out of action. He told me I could, like him, just pull down my trousers and wee, right there, right then. An attempt at explanation drew a perplexed, ‘What?’ ‘What?’ is his new word. After an explanation, his next word is invariable another ‘What?’.

Is this relevant, you are asking yourself? May and June are the most prolific months for dandelions, which used to be known as ‘piss-a-beds’. They are diuretic and were often eaten, and so might well have consequences for the young trainee child.

John Hollybush in his 1561 ‘The Homish Apothecary’ (quoted in ‘The Perpetual Almanac by Charles Kightley) says:

‘When a young body does piss in his bed either oft or seldom: if ye will help him take the bladder of a goat and dry it to powder, and get him to drink with wine, or else take the beans or hinder fallings of a goat, and give him of the powder in his meat morning and evening, a quarter ounce at every time.’

Hinder fallings are what falls out of the hind-quarters of a goat. I’m not sure even an indulgent Grandparent is allowed to give droppings and wine to the little ones. Nor can I find any mention of goat products in modern medical recommendations. So I won’t be recommending this as a practical aid.

Medically, dandelions were very well regarded. Mrs Grieve’s ‘Modern Herbal’ reports that it is diuretic and a general stimulant to the system but particularly the urinary system. They were good for liver and kidney complaints; gall-stones; and piles. They were considered excellent to eat and drink. Particularly, dandelion sandwiches using young leaves, with salt, pepper, and lemon juice. They were also taken in salads, teas, and beers.

We used to blow the seeds from the dandelion seed head saying ‘She loves me. She loves me not’ at each blow, until the truth was revealed.

Here is a poem based on the rhyme:

May 1st May Day

Bringing the Maypole, Bedfordshire. Image from ‘Romantic Britain’

Maypoles were often stored during the year. A few days before May Day they were repainted, and bedecked with May Garlands – mostly made from Hawthorn. The Maypole used in London in 1660 was 134 feet high. Tall straight trees were used, sometimes of Larch, and they might be spliced together to get the requisite height. John Stow says that each parish in London had their own Maypole, or combined with a neighbouring Parish. The main Maypole was on the top of the Cornhill, in Leadenhall Street, and it was stored under the eves of St Andrew’s Church which became known as St Andrew’s Undershaft as a result.

The celebrations begin on May Eve because the Celtic calendar starts the day at Dusk. This seems strange to us even though we perversely ‘start’ our day at Midnight just after everyone has gone to bed! The other choice, and maybe the most logical is, Dawn, but Dawn and Dusk are difficult to fix. Midnight was chosen by Julius Caesar when he created the Julian Calendar. Midnight has the virtue of being a fixed metric, being half way between Dawn and Dusk.

Celebrations centred around the Bonfire, and for the Celts was sacred to the fire God Belinus, and May Day was called Beltane. Bonfires continued to be a part of the celebration into the 16th Century, and in places until the 20th Century. According to folklore tradition, the bonfire should be made of nine types of wood, collected by nine teams of married men (or first born men). They must not carry any metal with them and the fire has to be lit by rubbing oak sticks together or a wooden awl twisted in a wooden log. The people have to run sunwise around the fire, and oatcakes are distributed with one being marked with a black spot. The one who collects it has to jump through the fire three times. Bonfires would have been on the top of hills, or in the streets in London.

May celebrations have a similarity to Halloween which was also a fire festival and both are uncanny times when sprites and spirits abound. Hawthorn was a favoured wood not only because of its beautiful may flowers but also because it was said to be the wood the crown of thorns was made from. It had the power of resisting supernatural forces, so was used to protect doors, cribs, cow sheds and other places from witches. Witches, it was said, got their power to fly from potions made from infants. The best protection was christening and the custom was that christening took place as early as possible and normally three days after birth. Shakespeare was baptised on 26th April 1564, so we celebrate his birthday on 23rd April. See my post for 29th April on for more on this subject.

Cribs would be bedecked with Hawthorn and protection might be helped by a bible, rowan, and garlic. Babies born between May 1 and 8 were thought to be special children destined to have power over man and beast. Weddings were frowned upon in Lent and in May, so a lot of people married in April.

After celebrations in the evening of April 30th, women would go out in the woods to collect May, other flowering plants, and to wash their faces in May Dew preferable from the leaves of Hawthorn, or beneath an oak tree, or from a new made grave. The dew would improve their complexion and was also used for medical conditions such as gout and weak eyes. Thinking of one’s lover might bring marriage within the year.

May morning would commence with dancing around the Maypole, followed by feasting, and summer games.

April 23rd St George’s Day, Shakespeare’s Birthday & Tudor Birth

shakWilliam Shakespeare by Martin Droeshout from the 1st Folio
William Shakespeare by Martin Droeshout from the 1st Folio

By tradition, Shakespeare was born on St George’s Day April 23rd 1564, 457 years ago. He died on the same date in 1616 at age 52. Cervantes died on the same day.

Shakespeare’s death date is given by the burial register at the Holy Trinity Church, Stratford on Avon where he was buried. His baptismal record also survives at the same church and is on April 26th 1564. but we don’t actually know when he was born, but christening were held soon after birth for fear of the high infant mortality rates, so the 23rd April has been assigned to be Shakespeare’s birthday.

Anne Shakespeare would have ‘taken to her chamber’ about four weeks before the due date. The windows or shutters would have been fastened as fresh air was thought to be bad for the birthing process. Female friends and relatives would come round, and the room would be decorated with fine carpets, hangings, silver plates and fine ornaments. It was felt that external events could influence the birth, and any shocks or horrors were thought to be the cause of deformities and anomalies, so a calm lying-in room was clearly a good idea.

When labour began female friends, relatives and the midwife were called to help out. A caudle of spiced wine or beer would be given to the mother to strengthen her through the process. Today the maternal mortality rate is 7 per 100,000. An estimate for the 16th Century is 1500 per 100,000. So most women would have heard of or attended the birth of women who had died during or following children birth. There were also no forceps so if a baby were stuck and could not be manually manipulated out, then the only way forward was to get a surgeon to use hooks to dismember the baby to save the life of the mother. Doctors were not normally in attendance, but could be called in emergency,

Immediately after washing, the baby was swaddled. The swaddling was often very tight and could affect the baby’s growth, and might have affected the learning process as movement of hands are now considered very important in the early learning process. Swaddling lasted eight to nine months, and only went out of fashion after Jean Jacques Rousseau wrote against the practice.

Detail of tomb of Alexander Denton and his first wife Anne Willison, and her baby dressed in swaddling clothes Photo Wikipedia Hugh Llewelyn

Puerperal fever killed many women after successful childbirth for example Queen Jane Seymour who died after 5 days. During these dangerous early days the mother was kept in a dark room, and then, perhaps three days after birth friends were invited to celebrate ‘upsitting’ when the mother was no longer confined to bed. This is when christening would take place. Edward VI was christened to a huge audience in the chapel at Hampton Court three days after his birth.

Licensed midwives could baptise newborn babies provided they used the correct wording and informed the Church so that the registration could be properly reported. Thomas Cromwell was responsible for the law in 1538 which insisted on a parish register to record weddings, christenings, and funerals. The law was reaffirmed by Queen Elizabeth in 1558 and registers had to be stored in a locked chest in the Church. (In 1597, the records had to be on parchment not paper, and in 1603 the chest had to have three locks!).

If the Christening were in the church the mother might not be there as she was expected to stay in her chamber for another week or so.

A week or a few weeks later the mother would be ‘churched.’ This was a thanks-giving ceremony, although Puritans did not like the idea that it could be considered a purification ceremony.

Breast feeding would last a year or so but many high status women choose to use a wet-nurse, but there was a real concern that the wet nurse was suitable as it was believed that the breast milk was important for the babies development both physically and temperamentally. Poor children who lost their mothers were very unlikely to survive as, without breast milk, the baby would be fed pap – bread soaked in cow’s milk.

Thanks very much to Alison Sim’s book ‘The Tudor Household’ for a lot of the above.

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