Category: Food History

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May the Swarm of Bees be with you! May 5th

Swarm of Bees, Hackney (Photo Kevin Flude 30th May 2018). The Swarm is at the top of the Column and on the edge of the porch roof.

In 2018, on 30th May, I was perturbed to find a swarm of Bees hanging outside my front door. Frightened of leaving my house, I rang a local beekeeper, who came to take possession of the Bees and take them to a new home. By the time he came, they had moved 20 yards to a Buddleia bush.

Swarm of Bees having moved 20 yards to a new home, being 'rescued' by a bee keeper.
Swarm of Bees, having moved 20 yards to a second perch, being ‘rescued’ by a bee keeper. You can see the swarm above his head.

A Swarm of Bees in May

‘Five Hundred Points of Good Husbandry’ published 1573, suggests we should:

‘Take heed to thy Bees, that are ready to swarm, the loss thereof now, is a crown’s worth of harm.’ The loss was particularly hard in May or June as the country verse tells us:

A swarm in May
Is worth a load of hay
A swarm in June
Is worth a silver spoon
A swarm in July
Is not worth a fly.‘

According to Hillman’s ‘Tusser Redivus’ of 1710, swarming in May produces particularly good honey. He advises following the bees to retrieve them:

‘You are entitled by custom to follow them over anyone’s land and claim them … but only so long as you ‘ting-tang’ as you go, by beating some metal utensil – the sound whereof is also said to make your bees stop.’

Much of the above is quoted from The Perpetual Almanac of Folklore by Charles Kightly.

Queen Bee

Bees swarm when a new Queen Bee takes a proportion of the worker bees to form a new colony. They will latch unto a branch or a shrub, even a car’s wing mirror. Then sending worker bees out searching for a suitable new home, such as a hollow tree. There may be hundreds or even thousands in the new colony. This may be very alarming, as I found, as I could not go out without walking through a cloud of bees. But, at this point, they will not be aggressive as they do not have a hive to protect. Look here for more information on swarming.

Sweet, Long Distance Flyers

An average hive will produce 25 lbs of honey, and the bees will fly 1,375,000 miles to produce it. This is like flying 55 times around the world (according to the British beekeepers Association (and my maths)) https://www.bbka.org.uk/honey

Helping Bees

Bees are still having a hard time as their habitats are diminishing and threats increasing. In July, DEFRA hosts ‘Bees Needs Week’ which aims to increase public awareness of the importance of pollinators.

They suggest we can help by these 5 simple actions

  1. Grow more nectar rich flowers, shrubs and trees. Using window or balcony boxes are good options if you don’t have a garden.
  2. Let patches of garden and land grow wild.
  3. Cut grass less often.
  4. Do not disturb insect nests and hibernation spots.
  5. Think carefully about whether to use pesticides.

For more above Bees Needs Week look here:

Patron Saints of Bees include: St. Ambrose, St. Gobnait, and St. Valentine. Click here to see my post of St Valentine.

First Published 2024, revised 2025

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Chelsea Buns, Hot Cross Buns. Long Rope Day & Good Friday

photo of three hot cross buns on a blue transfer ware plate
Good Friday Hot Cross Buns

This year, Good Friday is on Friday 18th of April, and the day we eat Hot Cross Buns. It is a simpler sort of bun than the Chelsea Bun, which was the bun to have at Easter, in London in the 18th Century. Read on to hear about the Chelsea Buns.

Hot Cross Buns Good Friday Traditions

There seem to be all sorts of dubious traditions around the origins of the Hot Cross Bun. It has been suggested that the Greeks knew how to put a cross on a bun. Also, that the Anglo-Saxons celebrated the Goddess Eostre with the crossed bun. The cross represents the four quarters of the moon, the four seasons and the Wheel of the Year. But there is very little evidence for Eostre other than the Venerable Bede’s mentioning her name. So her association with Hot Cross Buns cannot be known.

However, the cross, and the association with Easter, makes the bun powerful, so there are many superstitions on record. A piece of an Easter Hot Cross Bun given to the sick may promote a cure. It was said that a bun cooked and served at Easter will not go off for a year. This might help explain the traditions that hanging them up on a string or ribbon is a good thing. One hung in a kitchen prevents fire. On a ship prevents sinking. In East London, the Widow’s Son Pub in East London has an old bun. This remembers a sailor-son who never returned to eat it on Good Friday.

Making and Eating Hot Cross Buns

The technology of putting a cross on a Bun requires nothing more complicated than a flour and water paste so it might well be an ancient tradition. A more impressive cross can be made with shortcrust pastry. The bun itself is simply flour, milk, butter, egg, salt, spices and mixed fruit. Here is a recipe from the BBC www.bbcgoodfood.com

In my opinion, they need to be purchased from a shop. Home-made Hot Cross Bun might be better but would be strangely disappointing. It’s normally eaten toasted and buttered although I prefer the soft doughy untoasted and unbuttered bun. But then it is possible to get carried away and eat the entire pack of four.

The Good Friday Chelsea Bun

Old Chelsea Bun House Frederick Napoleon Shepherd - from a print at the Museum of London (Wikipedia)
Old Chelsea Bun House Frederick Napoleon Shepherd – from a print at the Museum of London (Wikipedia)

‘RRRRRare Chelsea Buns’ as Jonathan Swift called them in a letter to Stella in 1711.

Fragrant as honey and sweeter in taste
As flaky and white as if baked by the light
As the flesh of an infant soft, doughy and slight.

The buns were made from eggs, butter, sugar, lemon and spices. The tradition was that, on Good Friday, 18th and 19th Century Londoners would go to Chelsea to buy Chelsea Buns. Thousands of people would turn up at the Five Fields. These stretched from Belgravia to what is now Royal Hospital Street. There were swings, drinking booths, nine pins and ‘vicious events that disgraced the metropolis’. The Bun House was on Jew’s Row as Royal Hospital Street was then called. As several King Georges visited the Bun House it became known as the Royal Chelsea Bun House. It was run by the Hands family. They were said to sell 50,000 Buns on the day. Stromboli tea garden was nearby.

Chelsea Cabinets of Curiosity

Inside the Chelsea Bun House was a collection of curiosities. Chelsea became known for its collection of curiosities in the 18th Century. Of course, there was the great Hans Sloane’s collection which was the founding collection of the British Museum. And then there was Don Saltero’s which was a coffee house that had curiosities on the wall. The Bun House displayed clocks, curiosities, models, paintings, and statues on display to attract a discerning Public.

Me. I love a Chelsea Bun above all buns, But can you get them any more? The British Library Cafe was the last place I found that sold them. And that was 6 years ago. Their place has been taken first by Danish Pastries and more recently the ubiquitous Cinnamon Bun. If you see any on sale let me know.

To make yourself one follow this link. https://www.christinascucina.com/chelsea-buns-british-buns-similar-to-cinnamon-rolls/

Chelsea_bun by Petecarney wikipedia
Chelsea Bun by Petecarney wikipedia

Long Rope Day

There is a tradition of Skipping on Good Friday. I can’t say I ever saw it – in my school skipping was a perennial activity, mostly enjoyed by the girls, but the boys would sometimes be intrigued enough to join in.

There is a great article about Long Rope Day in the Guardian with a wonderful picture of a collective skip.

https://www.theguardian.com/culture/2023/apr/06/english-heritage-tradition-skipping-aeaster

More traditions here. My post on Pancake Day. For Lardy Cake read my Fat Thursday post.

First Written in 2023, and combined with the Chelsea Bun in April 2025

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The Month of April

Regent’s Canal, London in the Month of April. Photo K Flude

The name of the Month of April comes from Latin. From Aperilis from aperio meaning ‘to open’. This is the month when the Earth opens up, the blossoms bloom, buds budding, the flowers flowering.

In Anglo-Saxon times, the Venerable Bede mentioned that they called the month Eostremonath. But there really is no other evidence for the Goddess Eostre. But it is from her that we get our word ‘Easter’. In Gaelic it’s the Cuckoo’s month ‘Ceitein na h-oinsich’. In Welsh it is Ebrill which comes from the Latin.

Title Page of the Kalendar of Shepherds for April
Title Page of the Kalendar of Shepherds for the Month of April

The image from the medieval Kalendar of Shepherds shows all the beautiful flowers blooming and a female sitting on the grass embroidering. The star signs of the month are shown in the roundels. (This section was moved from its original April Fools Day post home)

Aries sign of the Zodiac
Aries sign of the Zodiac
Taurus sign of the zodiac
Taurus sign of the zodiac

Star Signs as Greek Deities

Astrological signs and their associated Dieties.

I can’t remember where I found this illustration nor its justification. But, surely there something wrong when the God Aries is not the patron of the Star sign Aries? Hestia is the Goddess of the Heath. In other words, she is the Goddess of all those wonderful things that are encompassed by the word ‘Home’. (You’ll find more on Hestia in my reflections-on-the-solstice/)

The Month of April in the Kalendar of Shepherds

The Kalendar of Shepherds as usual gives a lyrical insight into the countryside in the month of April:

It continues with a poem, and then the text describes what happens to the child in the fourth set of 6 years. January represents 0 – 6, February 6 – 12, so April 18 – 24 – the spring time of Man.

For more about the Kalendar of Shepherds read my post which explains more here.

First written on 7th April 2025

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As Mad as a March Hare March 28th

March Hare. Hares Boxing in Yorkshire by yorkshireroestalking

The expression ‘Mad as a March Hare’ comes from the displays of hare boxing that takes place as the Hare mating season begins. And no, it’s not the male March Hare fighting in the spirit of romantic rivalry. It is the female hares fighting off unwanted attention from the males. Hares are solitary creatures, and the mating season is, perhaps, particularly difficult for them. The Country File website has more on the subject. www.countryfile.com

Not only March Hares but March Kittens too

There are also March Kittens and March Chickens. Edward Topsell in his ‘History of Four-footed Beasts‘ 1607 says the best Kittens to keep are those born in March. ‘The Closet of Sir Kenelm Digby Opened‘ 1669 says:

‘Keep a black cock hatched in March as a protection against evil spirits: his crowing terrifies them.’

He also give a recipe for Cock Ale:

Eight gallons of Ale, a boiled March Cock, four pounds of stoned Raisins, half a pound of dates, nutmegs, mace. Beat the ingredients in a mortar, add to two quarts of Sherry. Add to the ale. Stop it in a container for 6 or 7 days. Bottle it, drink after a month.

Very weird. I challenge my readers to try it and let me know how it goes?

Was the March Hare Sacred?

But its not only March Haries, because the hare itself was a sacred animal. It was sacred to Aphrodite because of their prodigious ability to have offspring:

‘For you know, I imagine, what is said of the hare, that it possesses the gift of Aphrodite to an unusual degree. At any rate it is said of the female that while she suckles the young she has borne, she bears another litter to share the same milk; forthwith she conceives again, nor is there any time at all when she is not carrying young.’

Classical Texts Library. Philostratus the Elder, ‘Imagines’ Book 1.1-15 c 3rd Century AD. Translated by Arthur Fairbanks.

Divine Celtic & Neolithic Hares

Research reported by Exeter University suggests that hares were worshipped in pre-Roman Britain. Julius Caesar wrote:

“The Britons consider it contrary to divine law to eat the hare, the chicken, or the goose.”

‘The Battle for Gaul’ Translation by Wiseman, Anne, Wiseman, T. P. Published by Penguin Random House, 1980 ISBN 10: 0701125047 (TP Wiseman was my professor for Classical Studies at Leicester University).

In Neolithic Ireland hares were found buried with human remains at the Neolithic court tomb at Parknabinnia.

March Hares, Easter Bunnies, & Witches

illustration of a hare from 1873 fom the London Illustrated Almanac
The Hare

Hares are thought to be the original Easter Bunny. But finding good evidence before Germany in the early modern period is difficult. There is a tradition that witches can be scared away at Easter. Exactly, how this works is not at all clear to me. But it has been said that witches could take on the form of a hare. So eating Hare Pie at Easter help rid the land of the witches.

You could have a jugged hare. Jugging is cooking a whole animal in a container over water. Follow this link for a recipe for jugged wild hare. Remember, you are not allowed to shot or trap them on a Sunday or on Christmas Day! For a discussion of hares and folklore, click here:

Hare’s Feet Totems

A jointed hare’s foot was considered very lucky and a remedy against gout, stomach pains and insomnia. (The Perpetual Almanack of Folklore by Charles Kightly, which I have used several times in this piece.) You can buy one on eBay. (Don’t click the links, it’s not an advert but a picture of an advert). I remember friends having rabbit feet which they carried around with them often on key rings?

Advert for a hare's foot from ebay
Advert for a hare’s foot from ebay

Please look at my January Post of Rabbiting January-19th-kalendar-of-shepherds/

First published March 28th 2023, revised 2024, and 2025

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Peak Cherry Blossom? March 19th

Peak Cherry Blossom Photos by Natalie Tobert (to see her fantastic sculptures, look here:)

This year, I don’t think it is yet Peak Blossom. But I’m going to keep this post here to remind you of the joy of the Blossom season. You can plan to visit your local Blossom Hot spot!

Peak cherry blossom is sometime between late March and early April. Last year it was around March 19th, this year maybe a week or two away. There are many suggested places, and I enclose a couple of web links with more details.  But my friend, Natalie Tobert, posted last year about Japanese people queuing up to photo cherry blossom in Swiss Cottage.

Here is an Instagram video of the blossom in Swiss Cottage, near Hampstead, London.

Sakura and Peak Cherry Blossom

For the Japanese Cherry Blossom represents both the beauty of life and its brevity. Sakura are honoured by the Samurai, and were on the badges of KamiKazi Pilots in World War 2. The Japanese began their blossom time with Plum Blossom. They can be difficult to tell apart from Cherry but it is much more fragrant. It blossoms earlier.

Cherry trees consist of 430 species in the genus Prunus. Wild Cherry and Bird Cherry are native to the UK.  Normal blossom time is April. In mild winters and sheltered places like London they can blossom as soon as February.  The flowers are known as Sakura in Japan, and viewing them is ‘Hanami’.  Bird Cherry usually flowers in May.  Recent blossoming is over 7 days earlier than the average for the previous 1,200 years.

You might like to look at the Natural History Museum discover cherry-trees website. This has more information and suggested places to see blossom.

And here the londonist.com Sakura-in-london-where&when

The Woodland Trust has a great web page about blossom in general and I include their useful table of blossom time, below.

www.woodlandtrust.org.uk

The Trust also have a ‘nature’s calendar’ program. ‘Citizen Scientists’ can participate in projects to track the progress of the sessions in nature.

https://naturescalendar.woodlandtrust.org.uk.

To read about Blossom in Haggerston Park read my post.

First published in 2024, and republished in 2025

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Nettle. Tea, Beer, Pudding & Flagellation March 10th

Nettle – photo by Paul Morley Unsplash

Nettle Tea

The store cupboards are getting denuded of the fruits, nuts, preserves, pickles, salted and dried foods saved from the summer and autumnal abundance. Of course, this is alleviated by the reduced consumption of the Lenten fast.  (I’m continuing my lenten practice of giving up, giving up things for Lent). But nettles are budding. I take a regular cup of nettle tea. Normally, provided by the excellent Cowan’s tea emporium in the Covered Market in Oxford. But I’m running out and not due to visit Oxford for a month or so. So Charles Kightley in his Perpetual Almanac tells me that young stinging nettles are appearing. So, I will watch this YouTube video and collect my own young, juicy nettles.

YouTube Video on making Nettle Tea

Nettle Beer

Or better still, change up the tea for a nettle beer:

Take a gallon measure of freshly gathered young nettles washed well dried and well packed down. Boil them in a gallon of water for at least a quarter of an hour. Then strain them, press them and put the juice in an earthenware pot with a pound of brown sugar and the juice and grated skin of a lemon. Stir well, and before it grows cool put in an ounce of yeast dissolved in some of the liquid. Cover with a cloth and leave in a warm place for four or five days and strain again and bottle it, stopping the bottles well.  It’ll be ready after a week, but better if left longer.

Nettle: Detecting Virgins and Flagellation

A more sinister use is provided by William Coles who gives a method of detecting virginity.

‘Nettle tops are usually boiled in pottage in the Springtime, to consume the Phlegmatic superfluities in the body of man, that the coldness and moistness of the winter have left behind. And it is said that if the juice of the roots of nettles be mixed with ale and beer, and given to one that suspected to have lost her maidenhood, if it remain with her, she is a maid, But if she’s spews forth, she is not.‘

William Cole’s Adam in Eden 1657.

William Camden reported that Roman soldiers used nettles to heat up their legs in the cold of a British winter. (from Mrs Greaves’ ‘A Modern Herbal). Perhaps, I should have sent that idea to PM Keir Starmer? He might have suggested the method to Senior Citizens to alleviate the loss of their Winter Fuel Allowance?

In the early modern period nettles were added to horse feed to make their coats shine. It was used as a hair tonic for humans.  Nettle Beer was brewed for old people against ‘gouty and rheumatic pains’. Flogging with nettles was a cure for rheumatism and the loss of muscle power!

Nettle Fabrics

The 18th century poet Thomas Campbell is quoted on the virtues of nettles:

“I have slept in nettle sheets, and I have dined off a nettle tablecloth. The young and tender nettle is an excellent potherb. The stalks of the old nettle are as good as flax for making cloth. I have heard my mother say that she thought nettle cloth more durable than any other linen.”

In 2012, a Danish Bronze Age Burial was found to be dressed in a shroud made of Nettle. Strangely, the nettle was not local, perhaps being made in Austria where other objects in the rich burial came from. However, the person was thought to be Scandinavian. For more have a look at this article on www.nbcnews.com.

In the Irong Age, also in Denmakr, Huldremose Woman was found buried in a bog. She had a severed arm and was buried in elaborate sheep and goat skin clothes, but underneath:

‘she wore a white inner garment made from plant fibres that reached from the shoulders to below the knees. The type of plant fiber is unclear but other evidence from the time period suggests that it could have been made of nettle.’

To find out more: the-woman-from-huldremose/the-huldremose-womans-clothes/

World War 1 use of Nettle cloth

Greaves tells us that the German and Austrians had a shortage of cotton during the blockade of World War 1. They turned to nettles to replace cotton production believing it to be the only effective substitute.  It was also substituted for sugar, starch, protein, paper and ethyl alcohol. 

YouTube Video on making fabric from nettles

Nettle Pudding

Pepys ate Nettle Pudding in February 1661 and pronounced it ‘very good’.  Here is more on Nettles in history AND a recipe for Nettle Pudding! I can see I’m going to have to get out there and carefully pick myself some nettles! ( For Folklore of Nettles look here).

Nettles Photo by Les Argonautes on Unsplash

Remember, none of the above is good advice as far as medicine is concerned.

For smoking herbs see my post coltsfoot-smoking-cholera

On March 9th 2022 I took my 20 month year old Grandson to the British Museum and the British Library and this is the post of our adventures.

March Weather

In the early modern almanacs there is much weather and horticultural advice to be had (Weather Lore. Richard Inwards).

‘March damp and warm
Will do farmer much  harm‘

or

‘In March much snow
to plants and trees much woe‘

Hesiod

I have removed the content on Hesiod and a Grecian Spring to March 13th. march-13th-hesiod-and-a-grecian-spring/

Written 2024, revised 2025

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Shrove Tuesday – Pancake Day – Mardi Gras – End of the Carnival

Les_Très Riches Heures du Duc de Berry February (Detail) The people inside are warming their legs and their hands in front of a roaring fire.
Les Très Riches Heures du Duc de Berry February (Detail) The people inside are warming their legs and their hands in front of a roaring fire.

Shrove Tuesday & Carnival

This year, March 4th is Shrove Tuesday, the end of the Carnival. Etymology-on line says the origins of the term Carnival are:

1540s, “time of merrymaking before Lent,” from French carnaval, from Italian carnevale “Shrove Tuesday,” from older Italian forms such as Milanese *carnelevale, Old Pisan carnelevare “to remove meat,” literally “raising flesh,” from Latin caro “flesh” (originally “a piece of flesh,” from PIE root *sker- (1) “to cut”) + levare “lighten, raise, remove” (from PIE root *legwh- “not heavy, having little weight”).

Folk etymology has it from Medieval Latin carne vale ” ‘flesh, farewell!’ ” Attested from 1590s in the figurative sense of “feasting or revelry in general.” The meaning “a circus or amusement fair” is attested by 1926 in American English.Related entries & more 

www.etymonline.com

Pancake Day/Shrove Tuesday

Pancake Day is another name for Shrove Tuesday. It is the day we eat up all our surplus food. Then on Ash Wednesday we must begin our lenten fast and turn out mind to repentance. Pancake Day, in the UK, is celebrated with a simple pancake with lemon and sugar. Here is a recipe from the BBC. On the other hand Shrove Tuesday can be a day of excess before the 40 days of restraint. Shrovetide was normally three days from the Sunday before Lent to Ash Wednesday, the beginning of Lent. (Here is my post on Ash Wednesday).

Mardi Gras

In France, it’s called Mardi Gras which means Fatty Tuesday, in Italy Martedi Grasso. In New Orleans it stretches from Twelfth Night to Shrove Tuesday. But as we saw, in my post on Fat or Lardy Thursday‘ the Carnival period might be up to a week. In most other places it is oneto three days. In Anglo-Saxon times there was ‘Cheese Week’, ‘Butter Week’, ‘Cheesefare Sunday’ and ‘Collop Monday’, preceeding Ash Wednesday.

Shrove Tuesday the Day to be Shriven

Shrove Tuesday is the day we should be ‘shriven’ which means to make confession. The Church has been leading up to Easter since Advent – before Christmas. (See more on Advent Sunday here). Easter is the date of the conception and, also, the date of the execution and apotheosis of Jesus Christ. So the pious should confess their sins, then undertake their lenten fast before entering the Holy Week purged and sin-free.

In the Anglo-Saxon Church, there was a custom called ‘locking the Alleluia.’ The Church stopped using the word Alleluia from 70 days before Easter. Alleluia represented the return from exile in Babylon. So, with the approach of the death of Christ it was not felt appropriate to be celebratory.

The sombre nature of this block of time was highlighted by Ælfric of Eynsham (c. 955 – c. 1010).

Now a pure and holy time draws near, in which we should atone for our neglect. Every Christian, therefore, should come to his confession and confess his hidden sins, and make amends according to the guidance of his teachers; and let everyone encourage each other to do good by good example.

Ælfric, Catholic Homilies Text Ed. Peter Clemoes quoted in ‘Winters in the World’ Eleanor Parker

Time for Football!

Shrove Tuesday was the traditional time for football games in the days before football had any rules to speak of. It was a wild game. Teams tried to get a bladder from one end of town to the other, or one side of a field to the other. In Chester, the Shrove Tuesday football game was held on the Roodee island. It was so rowdy that the Mayor created the Chester Races specifically to provide a more sedate alterative to the violence of the ‘beautiful game.’

Here is a youtube video of Shrovetide Football.

Royal Asbourne Shrove Tueday Football

In London, Henry Fitzstephen who was a biographer of Thomas Becket and is writing about Shrove Tuesday Games inLondon in the late 12th Century:

‘Every year also at Shrove Tuesday, that we may begin with children’s sport, seeing we all have been children, the school boys do bring cocks of the game to their master, and all the forenoon they delight themselves in cockfighting. After dinner all the youths go into the fields to play at the ball. The scholars of every school have their ball, or baston in their hands. The ancient and wealthy men of the City come forth on horseback to see the sport of the young men and to take part of the pleasure in beholding their agility.’

Pancake Race

I have just found a video of the pancake race at the Guildhall Yard in the City of London. It is an inter-livery company pancake race competition. The competitors, representing the medieval Guilds, have to run across the Guildhall while holding a frying pan and pancake. There is a zone where they have to toss the pancake. There is also a novelty costume race. Here is a youtube video of the 2023 race.

Pancake Day/Shrove Tuesday Pancake Race

First published on February 21st, 2023 republished on February 13th 2024, and March 4th 2025

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Fat Thursday February 27th

plate of doughnuts called pączki for tłusty czwartek (Fat Thursday)
A plate of Polish pączki for tłusty czwartek (Fat Thursday)

Fat Thursday

Today is El Jueves Lardero in Spain, Giovedì grasso in Italy, Weiberfastnach in the Rhineland, Tłusty Czwartek (Fat Thursday) in Poland and Tsiknopempti in Greece.

Please read out that sentence loud, attempting the accents because it’s very therapeutic!

Before, I continue, I am celebrating yesterday’s 500th Post! I’m going to bake a cake to celebrate!

Fat Thursday is the first day of the Carnival season. It reaches a climax on Mardi Gras, or Shrove Tuesday. This is the day before Ash Wednesday, when the 40 days of fasting before Lent begins.

In Poland, the tradition is to eat pączki which we call doughnuts and the Germans call Berliners. I remember when President Kennedy made a famous speech in Berlin and said ‘Ich bin ein Berliner’. He was cheered to the echo but was actually saying ‘I am a doughnut). Doughnuts traditionally should be made with red jam. But now people can use cream, or almost any sort of sugary nonsense.

Spain is more savoury on Greasy Thursday, where tortilla are eaten. They also eat sausages, bacon, and pork. In Catalonia, they eat tortilla with butifarra.(which are sausages in the Roman tradition). Here is a recipe for butifarra.

In Italy giovedì grasso (Fat Thursday) is when:

“the fooling and the mumming, the dancing, shrieking, and screaming would be at its height.”

according to the English writer Marie Corelli in her book Vendetta (1886). Look at these sites for more on Fat Thursday and El Jueves Lardero.

Lardy Thursday? Butter Week & Lardy Cake

There are indications that the week before Shrove Tuesday, in the Anglo Saxon period, was one of merriment and feasting. Eating the things that were not allowed in Lent. So in Old English this week is Cheese Week or Butter Week, and there was a Cheesefare Sunday. (‘Winters in the World’ by Eleanor Parker).

But I cannot find any references to traditions of a fat Thursday or a Lardy Thursday in the UK. But we do have the fabulous Lardy Cake. It is a cake that drips with sugar and lard (pig fat). It is one of my very favourite cakes. The main ingredients are rendered lard, flour, sugar, spices, currants and raisins. I was brought up on Lardy Cake, Chelsea Buns, Spotted Dick, and Sticky Willies (iced buns). Every day was Fat Thursday! I am surprised I wasn’t an overweight child!

It is by no means a countrywide cake. My own theory is that it was a delicacy of the West Saxons. And I fondly imagine King Alfred tending to the Lardy Cake when musing about defeating the Vikings. I have bought lardy cake in Woking and Guildford in Surrey. There is a great Lardy Cake to be eaten in the centre of Winchester (Alfred’s Capital). Along the Thames Valley in Reading, but best were sold in Cornmarket in Oxford, in the since closed Woolworths. These are all in areas controlled by Wessex in the 9th Century.

When lecturing at Worcester I found a variant of it which is called Worcester Dripping Cake. Worcester is in the Kingdom of Mercia. Dripping is melted fat, often from Beef. Many Londoners were brought up on Bread and Dripping.

Wikipedia says Lardy Cake is from: ‘southern counties of England, including Sussex, Surrey, Hampshire, Berkshire, Wiltshire, Dorset and Gloucestershire.’ But I have never found it myself around Stonehenge, or in Dorchester, nor in the Cotswolds. So I would say Sussex, Surrey, Hampshire, Berkshire and Oxfordshire are the lardy cake heartlands. It is said to have been originally for special occasions, so maybe there once was a Lardy Thursday tradition. It feels like there should be one!

A slice of lardy cake from The Indulgent Baker at 32d Church Street, Caversham, Reading, Berkshire, England, UK.Photo Wikipedia.Smuconlaw –CC BY-SA 4.0

And here, courtesy of the BBC and the handsome (but possibly, dare I say it, a little ‘lardy’) Paul Hollywood of Bake-off fame, is a recipe for Lardy Cake. Please make it and feel that wonderful English Pudding feeling of a lead weight in your stomach.

https://www.bbc.co.uk/food/recipes/lardy_cake_80839

The recipe says ‘This recipe has a generous amount of dried fruit in a rich dough that’s lighter and less sweet than most shop-bought lardy cakes’. So, it’s not going to be entirely authentic!

I am going to make one today.

Following posting this page on Facebook, last year, Heike Herbert posted this response concerning ‘Women’s Fast Night on February 8th in Cologne or Koln:

Screenshot of Facebook post about Women's Fast night in Cologne on 8th February.

Aristotelis Psitos emailed me to say that the Greek Orthodox ‘Fat Thursday’ is on a different date. This year it was 20th February.

First Published 2024, revised 2025

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Coltsfoot & Smoking & Cholera February 24th

Coltsfoot by Andreas Trepte Wikipedia

Coltsfoot is a daisy-like plant which is flowering about now. Gerard’s Herbal of 1633 suggests that the ‘fumes of the dried leaves taken through a funnel’ is good for those with coughs and shortness of breath. He suggests that it is smoked like tobacco and it ‘mightly prevaileth.’

This idea, Mrs Grieves says in her herbal (1931), is endorsed by ‘Dioscorides, Galen, Pliny, and Boyle’. And Coltsfoot is ‘nature’s best herb for the lungs’. (This is historic information re herbs and NOT current medical advice, as Coltsfoot can be very dangerous!).

engraving of a man smoking Lobspruch deß edlen hochberühmten Krauts Petum oder Taback Nuremberg, 1658 New York Public Library Public Domain
Detail from Lobspruch deß edlen hochberühmten Krauts Petum oder Taback Nuremberg, 1658 New York Public Library Public Domain

My grandson and parents found a 19th Century pipe bowl, much like the one above, by the Thames where there were many fragments of clay pipe. For more on 17th Century smoking, have a look here.

Cholera in London


The news of the Cholera being in London has been received abroad. According to the feelings of the different nations towards England, France, who wish to court us has ordered a quarantine in her ports of three days; Holland, who feels aggrieved by our conduct at the conference, one of 40 days. The fog so thick in London that the illuminations for the Queen’s Birthday were not visible.

24th February 1832 Thomas Raikes, Diary 1832 (from ‘A London Year’ Compiled by Travis Elborough and Nick Bennison, 2013,

This was the second Cholera Pandemic, but the first to reach the UK. The second landed in Sunderland in October 1831. The extract above was written on 24th February 1832. Cholera killed over 6,000 in London. It was called the Asiatic Cholera based on its origin. The Cholera came more virulently in subsequent decades. It was thought to be spread by a miasma in the air. John Snow proved it was caused by polluted water, but I will tell that story in another post.

I think the Conference mentioned above was the London Conference of May 1832, which aimed to establish a Kingdom of Greece with King, It was set up by Foreign Secretary Lord Palmerston without discussion with the Greeks and ended up giving them a Bavarian King. King Otto.

Doesn’t seem likely that a great power would make decisions without including the main protagonist in the discussions, does it?

Otto was forced from the throne in a revolution in 1862, and replaced by a Danish King, from whom Prince Philip, Duke of Edinburgh was descended.

First published in February 2024, republished in 2025

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Stanley Green, the Protein Man of Oxford Street February 22nd

Stanley Green, the Protein Man, in Oxford Street, London, 1977 CC by 4.0 Deed

I was failing to find anything of significance to post when I came across a London Walks post about Stanley Green. Green was born on 22nd February in 1915. Most people who lived in London, knew of him. He was always to be seen patrolling Oxford Street and other Central London Streets with his placard. He mounted a one-man campaign against too much protein. He thought it was a factor in promoting Lust. Lust was a bad thing. He campaigned, religiously, from 1969 to 1993, when he died.

Whether you agree with his views or not it is doesn’t diminish the impact an ordinary person had on an entire City. For more about him, including a podcast, have a look at the London Walks page here:

Mr Stop Brexit

Another one man campaigner, Mr Stop Brexit, Steve Bray, was to be seen outside Parliament, most days in the run up to Brexit. He perfected photobombing techniques, appearing in the background of interviews of prominent Brexit campaigners, or was heard over his megaphone. He was from Splott in Wales, and said he lost all his friends because they supported Brexit. He continues to campaign.

Steve Bray, also known as Stop Brexit Man. (Wikipedia CC0)
Steve Bray, also known as Stop Brexit Man. (Wikipedia CC0)

Below, you can see him upstaging one of the people who ruined this country, the dreadful Jacob Rees-Mogg

I must admit, I briefly considered dedicating my life to attending events Jacob Rees-Mogg attended, shouting ‘Brexit Opportunities!’ and collapsing in ironic laughter.

For my long view of Brexit see my post https://www.chr.org.uk/anddidthosefeet/brexit-day-31st-january-31-2021/

Stature unfurled for one man anti-war campaigner Brian Haw

https://www.ianvisits.co.uk/articles/statue-of-peace-campaigner-brian-haw-unveiled-near-parliament-20-years-after-parliament-tried-to-silence-him-79793/?utm_source=newsletter&utm_medium=email

first published in 2024, republished in 2025.